Dear students, do you still remember the taste of Orleans chicken wings? (everyone: remember, remember, good times ~)
But ... . The expensive meat in fast food restaurants hurts, and the ones bought in shopping malls are completely tasteless. . .
So, Yang Er came to save everyone! It's super simple and delicious to make, and it's the healthiest to make it yourself.
Comrades, Orleans chicken wings, let's go ~
material
Ingredients: 500g in chicken wings;
Accessories: 40 grams of Orleans marinade and 40 grams of water.
Pickled Orleans chicken wings
1
Prepare chicken wings ~ mine are frozen, preferably fresh.
2
Wash up, there is blood, soft sister hug!
three
Dry it with kitchen paper. At this time, the baby said it was turtle speed and only wiped two.
four
Pickles come out to sell cute! Prepare marinade.
five
Weigh out 40 grams of marinade. The ratio is 600g chicken wings with 45g gravy. Different gravy will be slightly different.
six
Chicken wings with marinade.
seven
Add water equal to the weight of the marinade, the baby put too much. .
eight
Stir well, about 10 minutes, and taste.
nine
Cover with plastic wrap, and marinate in the fresh-keeping layer of refrigerator 12 to 24 hours. Waiting for the gift of time!
10
Finished products, outdoor barbecue, oven, microwave oven, frying pan can be!
skill
Remember to catch it evenly ~