Health manager is a professional who is engaged in the detection, analysis and evaluation of individual and group health, as well as health consultation, guidance and risk factor intervention from two aspects of nutrition and psychology. In order to meet the needs of building a well-off society in an all-round way, improve the health awareness and physical quality of the whole nation, and cultivate and bring up health management talents.
The main work includes: collecting and managing health information of individuals or groups; Assess the health and disease risks of individuals or groups; Health consultation and guidance of individuals or groups; Making health promotion plans for individuals or groups; Health maintenance of individuals or groups; Health education and publicity of individuals or groups; Research and development of health management technology.
There is a difference between a health manager and a nutritionist.
The certificate of health manager is divided into five grades from low to high. The fifth level is junior, the fourth level is intermediate, the third level is advanced, the second level is technician, and the first level is senior technician.
The difference between a health manager and a nutritionist: a nutritionist is a professional engaged in nutrition consultation, and a health manager is a professional engaged in monitoring, analyzing, evaluating, maintaining and promoting human or individual health. Health manager is a high-end occupation, which integrates nutritionist, psychological counselor, physical examination doctor, preventive medicine doctor, health education expert and medical information manager. The work done by nutritionists is only part of the health manager.