Is the orange hot or cold?

Oranges are neither cool fruits nor hot fruits. It is a warm fruit, which is more suitable for people with cold constitution. Proper consumption to dispel cold and dampness has a good conditioning effect on the body. If eaten by people with hot constitution, it will make the symptoms of getting angry more serious, which will bring discomfort to the body. Oranges can't be eaten with radish and pork liver, otherwise it will increase the burden on the body.

Oranges are flat, sweet and sour, belonging to Rutaceae. It is one of the common fruits in life. Generally, it begins to mature in September every year, but it will be sweeter and more beautiful when it matures in June 5438+February.

Is the orange hot or cold?

Oranges are neither cool fruits nor hot fruits. It is a warm fruit, which is more suitable for people with cold constitution. Proper consumption of oranges has a good conditioning effect on the body, but if it is eaten by people with hot constitution, it will make the symptoms of getting angry more serious, which will bring discomfort to the body.

What are the benefits of eating it?

Oranges are rich in nutrients, so they have many functions such as regulating qi, strengthening stomach and strengthening spleen. It contains inorganic salts, reducing sugar, protein and other nutrients needed by human body, which plays a very important role in our health.

People with damp heat can eat some oranges in moderation, which can play a role in conditioning and also help hangover. It is a good medicine for excessive drinking. Orange tastes sweet and sour, which can promote the digestion of the stomach and relieve the symptoms of indigestion or spleen deficiency and abdominal distension.

What's the harm of eating it?

Oranges are rich in vitamins, cellulose and more water. Moderate consumption is good for health, but it belongs to warm and sour food. Eating in large quantities is easy to get angry, stomach discomfort and urinary calculi, which will have a certain impact on health.

Avoid eating oranges.

Oranges can't be eaten with some foods at the same time. Oranges are all treasures, but they are not suitable for eating with radishes. Oranges will slowly decompose into hydroxybenzoic acid and ferulic acid after eating, while radishes have thiocyanic acid, which will cause goiter when eaten together.

Oranges can't be eaten with pig liver, because pig liver contains elements such as copper and iron, which will decompose vitamins in oranges and lose their efficacy. So when eating oranges, you must be careful not to eat them with the above foods at the same time.