negative hydrogen ions

Negative hydrogen ions are particles formed after a hydrogen atom gains an electron. It is the smallest, lightest and most superior antioxidant in all life forms so far, and it is also a necessary substance to participate in human energy synthesis and metabolism. The "solid negative hydrogen ions" made by the world's top scientific and technological means can release a large number of negative hydrogen ions slowly and evenly after entering the human body, thus effectively delaying aging, resisting oxidation and disease. At present, the functional food with the highest and most stable solid negative hydrogen ion content is the daily hydrogen element.