Fryer is a kind of equipment that uses electricity, gas, fuel oil, biofuel and other energy sources to fry and cook food at high temperature. This equipment is mainly used in the processes of rapid forming, puffing, ripening and dehydration of food, and is a common processing equipment in food processing.
The equipment consists of heating component, conveying component, smoke collection component, lifting component, oil tank component, heat preservation component, control system and so on. Matching circulation system, filtration system and automatic oil replenishment system can form a complete automatic frying system.
Available range
Applicable products are: broad beans, mung beans, peanuts and other nuts; Puffed food such as crispy rice and potato chips; Noodles such as rice noodles, cat ears, Shaqima, and dough twists; Meat products such as sliced meat and chicken legs; Yellow croaker, hairtail and other aquatic products; Bean products, such as dried bean curd, bean curd foam and soybean protein; Fish balls, fish tofu, fried dough sticks, doughnuts and other quick-frozen foods and so on.