Food dryer is a commonly used continuous drying equipment, which can be widely used in chemical industry, food, medicine, building materials, electronics and other industries, especially for drying flaky, strip and granular materials with good air permeability. For paste-like materials such as filter cakes, they can also be dried after being shaped by the extrusion mechanism of a granulator.
Usage type:
1, Chinese herbal medicine:
Seed medicinal materials such as Coicis Semen, Radix Ophiopogonis, Semen Cassiae, Fructus Schisandrae Chinensis, Fructus Ligustri Lucidi, and Semen Armeniacae Amarum;
Flos Carthami, Flos Lonicerae, Flos Rosae Rugosae, Flos Rosae Chinensis, Flos Chrysanthemi and other flower medicinal materials;
Fruits: bergamot, lime, papaya, dogwood, dried tangerine peel and ebony;
Cortex medicinal materials: Cortex Moutan, Cortex Cinnamomi, Cortex Eucommiae, Cortex Toona sinensis, and Cortex Phellodendri;
Herbs and leaves: mint, Schizonepeta and Pogostemon;
Rhizomes: Radix Angelicae Dahuricae, Radix Salviae Miltiorrhizae, Radix Scrophulariae, Radix Puerariae, Radix Asparagi, Radix Stemonae, Radix Codonopsis, Cortex Moutan, Radix Platycodi, Rhizoma Dioscoreae, Bulbus Fritillariae Cirrhosae, Rhizoma Gastrodiae, and Radix Rehmanniae.
2, medicine, food, health care:
Pharmaceutical products: watered pills, honeyed pills, concentrated pills, granules, tablets, powders, etc.
Edible products: Chili powder, garlic slices, mushrooms, mushrooms, corn, etc.
Agricultural products: tremella, peppers, sausages, mushrooms, sweet potato chips, pumpkins, casings, etc.
Medical care: drying, heating, heat preservation and high-temperature sterilization of packaging bottles, glassware, sanitary articles and medical articles. (Note: This machine is not suitable for volatile, inflammable and explosive articles. )
Features of dryer:
1, electronic thermostat or digital thermostat controls the temperature, and the temperature is accurate and reliable. 2. Tempered glass observation door is adopted, which is safe, reliable and convenient to observe. 3, high temperature resistant silicone rubber sealing strip, good sealing and heat preservation performance, good aging resistance.
Equipment principle of food dryer
Food dryer is a batch and continuous production drying equipment. The main heating methods are electric heating, steam heating and hot air heating. Its main principle is to spread the materials evenly on the mesh belt. The mesh belt adopts 12-60 mesh steel wire mesh belt, which is dragged by the transmission device to move back and forth in the dryer. Hot air flows between materials, and water vapor is discharged from dehumidification holes to achieve the purpose of drying. The length of the box is composed of standard sections. In order to save space, the dryer can be made into multi-layer, with two rooms and three floors and two rooms and five floors, with a length of 6-.