1, Shanxi Old Chen Vinegar
Shanxi Old Chen Vinegar is one of the four famous vinegars in China, which has a history of more than 3,000 years, and has been known as "the first vinegar in the world", and is famous for its five characteristics of color, aroma, mellowness, richness and acidity in the world.
Old aged vinegar has the characteristics of general vinegar, such as sourness, mellow, strong flavor and long flavor, and also has the characteristics of fragrance, sheep and no precipitation. In addition, the longer the storage time of the old aged vinegar, the more fragrant and acidic it is, and the more tasteful it is. Moreover, it is not moldy in summer and not frozen in winter, and its color is deep orange, which is a unique and good quality of Shanxi vinegar.
2, Jinci rice
Jinci rice, Taiyuan City, Shanxi Province, Jinyuan District specialties, the national agricultural products geographical indications. 2010/03/25, the Chinese people *** and the Ministry of Agriculture approved the "Jinci rice" implementation of the protection of agricultural products geographical indications registration. Jinci rice is produced in the area of Taiyuan Jinci Town, this rice, long grains, large head, the shape of the crystal full, translucent, brownish rice color, make rice to the grains, aroma.
Eat in the mouth, sweet flavor, toughness, viscosity, bite. Jinci rice so the texture is excellent, is due to the water relationship. Production of this rice paddy, with Jinzi difficult old spring water water, this water, water temperature is low, containing alum and other minerals, coupled with the villages near the Jinzi fertile land, the soil is black, conducive to the growth of rice.
3, Fen Liquor
Fen Liquor, China's traditional famous liquor, belongs to the typical representative of clear liquor. It is also known as "Xinghuacun Wine" because it is produced in Xinghuacun, Fenyang City, Shanxi Province. Fen liquor is known for its exquisite craftsmanship, long history and long aftertaste, and it enjoys high popularity, reputation and loyalty among domestic and foreign consumers.
4, qingxu grapes
Taiyuan City, Shanxi Province, qingxu county specialties, the national agricultural geographical indications. Qingxu County belongs to the temperate continental climate zone, mild climate, four seasons, the average annual temperature of 10.2-10.6 ℃, the average annual precipitation of about 500 millimeters, suitable for growing grapes.
Qingxu grapes have longan, black chicken heart, bottle, milk, donkey milk, Xiying grapes, white onyx, onyx, purple rose, white chicken heart and other varieties, the introduction of varieties such as pink toffee, kalas rose, paulownia gale, queen of vineyards, rose scented, black without nucleus, jumbo peaks, zero dan and so on. Qingxu grapes, thin-skinned, large grains, beautiful color. Thick flesh, high sugar content, sweet flavor. Flesh soft and juicy.
5. Pingyao Beef
Pingyao Beef is a specialty of Pingyao County, Shanxi Province, and a National Geographical Indication product of China. Pingyao Beef has a long history of fame, and its origin is not known, but it was already well known in the Qing Dynasty. During the Jiaqing period of the Qing Dynasty, Lei Jinning, a native of Pingyao, and his three generations of children and grandchildren set up a beef store in the city's Wenmiao Street, which has been in operation for more than a hundred years.
Toward the end of the Guangxu period, and Ren Dacai and his son Ren Yangwen set up in the city's West Street since the Lixing Beef Shop, the beef can be comparable to the Hing Sheng Lei Beef, are authentic products. On December 24, 2003, the former General Administration of Quality Supervision, Inspection and Quarantine (AQSIQ) approved the protection of Pingyao Beef as a regional product of origin.
Baidu Encyclopedia - Shanxi Old Chen Vinegar
Baidu Encyclopedia - Jinci Rice
Baidu Encyclopedia - Fen Wine
Baidu Encyclopedia - Qingxu Grapes
Baidu Encyclopedia - Pingyao Beef
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