1. If you eat too much baking soda, it may lead to alkalosis. Baking soda, commonly known as sodium bicarbonate, belongs to alkaline food. Long-term consumption in large quantities may cause alkalosis.
2. The placement of baking soda depends on the type of food and the quantity of food. If it is a large portion of food, the amount of baking soda will naturally be more, but generally speaking, it is put in a small dose. If you put too much, it will easily cause the food to look yellow, taste astringent, and the mouth is full of strong alkaline taste, which is difficult to swallow.
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Cleaning, baking soda can also be used as cleaning products in the kitchen. If the kitchen chopping board smells when cutting other foods, it will easily make the kitchen stink. At this time, you can pour some baking soda on the chopping board to help purify the taste.
Baking soda has a good cleaning ability. Therefore, baking soda can be used to help clean the face, exfoliate and remove blackheads, and also contribute to skin whitening, beauty and skin care. Baking soda for brushing teeth is a weakly alkaline food, which can neutralize the weak acidic environment of the mouth. When brushing your teeth, pour some baking soda into the water to help your teeth clean and naturally whiten them.
References:
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