Generally, people who need to apply for health certificates are as follows:
First, direct contact with the staff of food (including food additives, health food and alcohol) production and processing enterprises and circulation enterprises;
The second is the staff of catering service providers who are in direct contact with food;
The third is the staff engaged in direct contact with drugs, medical devices and packaging materials in pharmaceutical and medical device manufacturing enterprises, operating enterprises, medical institutions (including individual clinics) and pharmaceutical packaging materials manufacturing enterprises, and the staff engaged in direct contact with cosmetics in cosmetic manufacturing enterprises.
The test items mainly include:
Internal medicine, surgery, chest X-ray, liver function, stool culture and other projects;
Whether the employee suffers from infectious diseases such as viral hepatitis, dysentery, typhoid fever, active tuberculosis, and dermatovenereal diseases.