Can I drink coffee when I eat American ginseng? Can American ginseng and coffee be eaten together?

Panax quinquefolium is a traditional Chinese medicine for invigorating qi and calming nerves. Many people usually buy some American ginseng to recuperate their bodies, especially some women with poor systems. The most common way to eat American ginseng is to pick it up and chew it. Many people say that you can't drink coffee when you eat American ginseng, but many people still don't pay attention to it. Can they drink coffee when they eat American ginseng? Can American ginseng and coffee be eaten together?

1, can I have coffee?

Drinking is not recommended.

When eating American ginseng, drinking it with coffee is not recommended. Tannic acid contained in coffee will combine with protein medium nutrients in American ginseng, which will destroy its medicinal properties, make its nutrition unable to be absorbed by human body, and reduce its nourishing purpose. So it is not recommended to drink coffee when eating American ginseng.

2. How soon can I have coffee?

The emptying time of the stomach is generally about 6 hours. If you want to drink coffee, it is recommended to have an interval of about 6 hours. At this time, American ginseng has been digested and absorbed almost, and coffee will not have much impact on its nutrition, so it can be safely eaten.

3. What should I not eat

1, strong tea, tea contains tannic acid, which will destroy the efficacy of American ginseng, combine with protein to produce indigestible substances, and reduce the nourishing effect.

2, radish should not be eaten with American ginseng, radish discouraged, American ginseng qi, the two effects are contradictory, mixed eating will only waste the efficacy.

3, Veratrum nigrum, Veratrum nigrum induces vomiting, American ginseng will vomit under the action of Veratrum nigrum after eating, can not absorb its nutrition, and will also cause gastrointestinal discomfort.

4. what can I drink with

American ginseng can be soaked in water or drunk with chrysanthemum, medlar, jujube and cassia seed, which can not only play the role of American ginseng, but also complement each other, invigorate qi and nourish blood, clear liver and improve eyesight.

Step 5: Skills

The body has fever, such as dry mouth, irritability, hot palms, red face, and frequent fatigue and weakness. The purpose of recuperation can be achieved by using American ginseng tonic. On the other hand, if you cough with phlegm, saliva or edema, you should avoid taking American ginseng, otherwise it will aggravate your condition.

6, American ginseng soaked in water to drink taboos

First: you can't eat with radish.

Not only American ginseng can't be eaten with radish, such as ginseng, red ginseng and traditional Chinese medicine. Eat together without radish. Because the main function of American ginseng is to warm and replenish vitality, and radish has the function of relieving qi, these two kinds of medicinal materials and components are mutually contained, which not only can not make the body absorb nutrients, but may cause allergies or poisoning.

American ginseng is similar to many tonics. It is not recommended to eat radish when you are sick, have a cold or have blisters, which is not good for your health.

Second: you can't take it with strong tea.

It is best not to drink strong tea before, after and during taking American ginseng, because strong tea contains a lot of tannic acid, which will destroy the nutrients contained in tonic after contact with American ginseng. If you want to drink tea, it is best to take it three days after taking American ginseng, which can better promote the body to absorb nutrients.