The main carriers are Radix Astragali, Herba Leonuri, Radix Angelicae Sinensis, Radix Glycyrrhizae, Radix Paeoniae Rubra, Radix Codonopsis, Radix Curcumae, Achyranthis Radix, Fructus Aurantii, Radix Aucklandiae, Zingiberis Rhizoma, amylase, protease, glucanase, phytase, vitamins, etc.
Product specifications: Lactobacillus acidophilus 2.0× 107, Saccharomyces cerevisiae 2.0× 107, Bacillus subtilis 2.0× 107.
Bacterial liquid: not higher than 35%
Properties This product is grayish yellow or brown powder.
Scope of application ruminants-cattle, sheep, etc.
Product characteristics
1. Plant extracts contain a variety of nutrients and bioactive substances, such as protein, amino acids, fats and carbohydrates, vitamins and other nutrients needed by animals. Through the degradation of microorganisms, the effective components and active substances in fermented Chinese medicine can be extracted to the maximum extent, especially the active components that are difficult to be extracted by conventional methods but can be separated by microbial fermentation, which is beneficial to the absorption and utilization of the body and thus enhances the curative effect.
2. The plant extract has obvious improvement and prevention effects on respiratory diseases. Using traditional Chinese medicine fermented by microorganisms as feed additives can improve the immune function of cattle and sheep, promote appetite, increase food intake, and obviously promote the growth and development of cattle and sheep.
3. Protect liver and kidney, improve immunity and enhance the physique of cattle and sheep; Improve the secondary conversion of feed in animals, improve the utilization rate of nutrients, promote production performance and improve the quality and taste of meat; After use, the feed intake of cattle and sheep is increased, the fur is shiny and fat; Improve the indoor ammonia concentration to prevent respiratory diseases and bacterial intestinal diseases.
4. Feeding traditional Chinese medicine fermentation preparation can reduce antibiotic residues in cattle and sheep, which is safe and effective, and has no drug resistance, and can save drug costs and losses caused by drug use to livestock production, and reduce the labor load of feeding managers. This product is rich in more than a dozen authentic Chinese herbal medicines, with excellent effect, high survival rate of young animals and high feed conversion rate.
5. Compound probiotics added in the fermentation process: Bacillus bufonis, Clostridium butyricum, Saccharomyces boulardii, etc. It can improve feed utilization rate, prevent bacterial intestinal diseases, balance intestinal flora and maintain intestinal health. Improve the production capacity and reduce the feeding cost in order to obtain the maximum economic benefits.
Use effect
1, feces formation, no undigested feed feces (no matter), good growth, high feed intake and increased palatability.
2. Improve the breeding environment, reduce the ammonia concentration in cattle and sheep houses, and reduce the occurrence of respiratory diseases.
3. There is almost no diarrhea in the process of using this product, the number of drug use is reduced, the antibiotic residue in the body is reduced, the quality of meat and milk is improved, the daily weight gain is increased, and the slaughter period is shortened.
4. The mental state of cattle and sheep becomes better and they are resistant to stress. Cattle and sheep have glossy fur and good fat growth, which has obvious effect on improving immunity.
5. Long-term addition of traditional Chinese medicine fermented by healthy microorganisms can effectively prevent diarrhea, diarrhea and other intestinal diseases caused by Gram-negative bacteria such as Escherichia coli and Salmonella, increase beneficial bacteria in the intestinal tract, and greatly improve the survival rate of young animals; Biological mildew removal, detoxification and detoxification, reducing and decomposing the harm of mycotoxins.
Anatomical analysis
The intestinal tract is smooth and elastic, the intestinal mucosa is well protected, and intestinal diseases are reduced. The ultra-fine villi in the intestine increased, the deep axillary ratio increased obviously, and the intestinal digestion and absorption were enhanced. Spleen and stomach examination, increased gastric juice secretion, enhanced liver and kidney ability and improved immunity.
Usage and dosage: 2%
Store in a ventilated, cool and dry place.
Packing specification 20kg
Shelf life 12 months.