1. peanut oil: peanut oil is light yellow and transparent, with clear color, fragrant smell and delicious taste. It is an easily digestible edible oil, which is more suitable for making French fries.
2, corn oil: corn oil is clear and transparent, fragrant, high smoke point, very suitable for fast cooking and fried food.
3. Olive oil: Olive oil is rich in monounsaturated fatty acids, with oleic acid content as high as 80%. It is an ideal oil for cold salad and cooking, but the price is relatively expensive.
4. Fragrant edible vegetable oil: Fragrant edible vegetable oil is also suitable for French fries. This oil is extracted from soybean, peanut, sesame, sunflower seed, rapeseed, cottonseed, flaxseed, camellia oleifera seed and rice bran. It is light yellow or orange yellow and has no smell.