What unhealthy diets are there? What foods are harmful to health?

There are many popular foods in life, but these foods are very harmful to health, so we must eat less or not eat these foods in life. What unhealthy diets are there? What foods are harmful to health? There are many unhealthy foods. Let's learn more about unhealthy diet and other matters needing attention.

1, unhealthy food

1, popcorn

The lead content in popcorn is as high as 10 mg /500 g, which is harmful to human body, especially to children's hematopoietic system, nervous system and digestive system.

2, monosodium glutamate

The intake of monosodium glutamate per person per day should not exceed 6 grams. Excessive intake will increase the content of glutamic acid in blood, limit the utilization of calcium and magnesium, cause short-term symptoms such as headache, palpitation and nausea, and have adverse effects on human reproductive system.

3. stinky tofu

Stinky tofu is easily contaminated by microorganisms during fermentation, and it also contains a lot of volatile basic nitrogen and hydrogen sulfide. It also decomposes corrupt substances in protein, which is harmful to human body.

4. Sunflower seeds

Sunflower seeds contain unsaturated fatty acids. Eating more will consume a lot of choline, hinder fat metabolism in the body, make a lot of fat accumulate in the liver, and seriously affect the function of liver cells.

5. Pig liver

Cholesterol per kilogram of pig liver exceeds 400 mg. Eating too much cholesterol will lead to atherosclerosis, so pig liver should not be eaten too much at a time.

6. pickles

Eating pickles for a long time will keep sodium and water in the body, thus increasing the chance of heart disease. In addition, pickles contain carcinogen ammonium nitrite, which is easy to induce cancer after long-term consumption.

7. Fried dough sticks

Alum in fried dough sticks is an inorganic substance containing aluminum. If you eat fried dough sticks every day, it is difficult to excrete aluminum from your kidneys. Too much aluminum in your body will poison your brain and nerve cells, and even cause Alzheimer's disease.

8.coffee

Coffee contains more caffeine. Once ingested and digested, it will soon follow the blood flow and reach various organs of the human body within 5 minutes, which will accelerate the contraction and metabolism of blood vessels and increase gastric acid and urine volume.

9. preserved eggs

Preserved eggs contain a certain amount of lead, which can lead to lead poisoning if eaten frequently. The manifestations of lead poisoning are insomnia, anemia, hyperactivity and mental retardation.

10, bubble gum

Although the natural rubber in bubble gum is non-toxic, some toxic additives such as vulcanization accelerator and antioxidant are added to the first-grade white rubber used to make bubble gum, which will be harmful to the health.

2. Healthy food

berry; bacca

"Whether it is black blackcurrants, blue blueberries, purple mulberries or bright red strawberries, they are all excellent." Barbara Vaughan, a registered dietitian at Rusher General Hospital in New Jersey, USA, said.

Berries are rich in antioxidants, which are mainly found in plant foods and help prevent cancer and heart disease. It is worth mentioning that the nutrition of frozen fruits is not much worse than that of fresh fruits, because they are frozen when the freshness of fruits is the highest.

2. beans

Beans are low in fat and contain a lot of dietary fiber, protein, iron and potassium. In addition, bean sprouts are fuller than other vegetables, so they usually eat less. In order to get more fiber, canned beans can be eaten with brown rice or burritos.

3. Green leafy vegetables

General nutrients can be found in spinach and other green leafy vegetables, such as broccoli and kale. "You can't deny that as a food with disease prevention function, they are indeed stars," said Dorn Blatter, a registered dietitian, spokesman of the American Dietitian Association and author of Flexible Vegetarianism. For example, a cup of spinach can provide twice the daily recommended amount (DRI) of vitamin K, which helps to strengthen bones, as well as iron, calcium, beta-carotene, antioxidants, vitamin C and vitamin E.

nut

As far as intact nuts are concerned, they contain a lot of unsaturated fat, which can lower cholesterol and are rich in dietary fiber. Especially walnuts, almonds and flaxseed, which contain omega-3 fatty acids, are good for heart health. Blatter suggested eating an ounce (about 28 grams) of nuts every day. Take walnuts as an example. A serving of nuts contains about 190 kcal of energy.

5. Low-fat yogurt

Yogurt is very nutritious. It contains calcium, protein and "good" microorganisms, such as probiotics, which can help digestion and absorption and enhance human immunity. It should be noted that yogurt with extra sugar should be avoided. Blatter said: "It is easy to make the wrong choice when buying yogurt in the supermarket. "Make sure that the yogurt you choose is low-fat or plain yogurt. Of course, you can mix it with fresh fruit or honey yourself. "

6. Oats

Oat is not only a nutritious whole grain food, but also contains a special dietary fiber, which helps to lower cholesterol. If you don't like oatmeal, popcorn is also a good choice, but you must not add any cream and salt.