Do hepatitis B patients need to use bowls and chopsticks alone to eat? What is the doctor's explanation?

There is no need to use separate bowls and chopsticks. It is not spread by saliva. The reason why people with hepatitis B need to share bowls and chopsticks with their families is because I believe that these people still don't know enough about hepatitis B, but they only know that it will be contagious, but they don't know by what means. There are three ways of transmission, the first is through blood, the second is through breastfeeding, and the third is through close contact. No saliva spread. So we usually eat with hepatitis B patients, without worrying about being infected or eating with bowls and chopsticks, just like ordinary people. If bowls, chopsticks and meals are separated, patients may feel treated differently. More sensitive people may also feel bad because of this, which is not conducive to the stability of the patient's condition.

This does not belong to the route of transmission of hepatitis B virus, so it will not spread. Patients with hepatitis B should also know some knowledge about the prevention and treatment of hepatitis B, which is helpful for their own treatment. Usually it is a normal handshake, hug, face-to-face conversation, etc. Actually, there is no problem. Although it is good to have a sense of disease prevention, if it is excessive, it will not only cause panic to yourself, but also bring bad influence to others.

In daily life, ordinary life contact, no blood, children's immunity is not fully developed, will be infected! The premise is that your home is too close to the children, and it is during the onset! So if you have children at home! Tableware had better be used separately! Infected children are basically carried for life.

If the hepatitis B patients you mentioned are only found to be hepatitis B virus carriers and are not contagious, then there is no need to worry at all, and they will not be contagious. Of course, patients need to go to the hospital for regular review to prevent recurrence. More importantly, close and long-term contact with blood, saliva and bile in daily life will pollute daily utensils and articles, mainly through damaged skin and mucous membranes, such as using chopsticks, teacups, toothbrushes and towels, and be infected unconsciously.