Before making shredded pork in soup powder, you should prepare materials, moderate pork, preferably lean meat, not so fat, and season with ginger, onion and garlic. Wash the pork, cut it into small pieces, add some salt and corn flour, stir evenly and marinate for about 30 minutes, and the taste will be better. Generally, the more broken, the better. Then put the oil in the pot. When it is 80% hot, add the seasoning ginger and minced garlic first. Stir fry evenly. After the fragrance comes out, add the pork, add some oil and stir-fry for about three minutes. After cooking, thicken with raw flour and stir well, and serve.
When cooking, if you want to taste better, you can also add some vegetables, but it is best to use leaves instead of roots, which is more delicious, nutritious, easier to be absorbed and has a good health care effect. When cooking, if you don't want to chop the meat, you can cut it into silk, and it tastes good. You can use lard or peanut oil when cooking. It tastes good. If you like Chili, you can add some dried red pepper, which is also delicious. When cooking, because pork is easy to cook, stir-fry it quickly with a big fire, not with a small fire, which will be very bad. Don't fry for too long, or it will taste old and hard. Generally speaking, when the meat changes color, it means it is ripe and ready to serve.
The nutritional value of soup powder is very good for the body and has many benefits. There is a lot of iron in it, which has a good blood tonic effect. If you eat regularly, your face will be better and more ruddy. Some anemic people eat it, which can relieve this symptom. There are many protein, which can be eaten in the morning or at night, which can replenish a lot of energy and make people more efficient and energetic. It is also good for the stomach, and it has a good effect of warming the stomach. Some people with cold stomach can eat some properly to relieve this symptom. Eating in winter will make you warmer, and you won't catch a cold, and you won't catch a cold so easily. Some people with weak spleen and stomach will be healthier and recover faster. It's also good for the eyes. Eating regularly can prevent myopia. It is also good for the skin, which can make people age more slowly and have fewer wrinkles. It also contains a lot of vitamin E, which can prevent many eye diseases, such as cataracts. Although it tastes good and is rich in nutrition, some people with qi deficiency or damp heat constitution had better not eat it, which is bad for their health and easy to aggravate this symptom. Some pregnant women should eat less or not, which is not good for fetal development.
There are many ways to make soup powder, and it tastes good. Eat with eggs and lean meat. Very delicious, good taste and rich nutrition. The following is a common one. Prepare materials before cooking, such as rice flour, peanuts, eggs, vegetables, ginger, garlic, cooking wine, soy sauce and vinegar. Wash all the ingredients and cut the pork into large pieces, preferably thinner, which will taste better and be easier to cook. Chop other seasonings, ginger, onion and garlic for later use. Put a proper amount of water in the pot, boil it, and add rice noodles. But it's best to soak rice noodles in water one night in advance and take them out the next day, which will taste better and be easier to cook.
Wash and drain peanuts. Then put the oil in the pot. When it's 80% hot, put the peanuts in and fry them. When cooked, take them out and drain the oil. Then put the eggs in and fry them. When one side turns golden, turn to the other side. When cooked, put them aside. Then add other seasonings, such as millet pepper, onion, ginger and garlic. After the fragrance comes out, add some water, cooking wine and soy sauce. After the fire boils, put the rice noodles in. Cover and cook 15 minutes. After cooking, sprinkle some salt. Stir well and serve. It's delicious. It's delicious.
How to make soup with shredded pork is not difficult. Prepare the ingredients before cooking, such as pork, mustard tuber, coriander, ginger, onion and garlic. Wash the pork and shred it for later use. Chop other seasonings for later use. Put the right amount of water in the pot, first put the pork, and turn down the heat after the fire boils. Add mustard tuber and coriander, stir well, add some salt, and the shredded pork soup is ready. When cooking, if there is some white foam on the surface, it is best to remove it and it will taste better.
The above is some knowledge about soup powder. You can cook at home if you are free at ordinary times. There are many ways, and it is not difficult. Even beginners can easily learn it if they are patient and do it a few times more. When cooking, you can also put some favorite ingredients to cook together, which tastes better, has no additives and is healthier to eat.