1. Choose the appropriate shrimp species: choose the shrimp species suitable for family farming, such as white shrimp, prawn, swimming crab, etc.
2. Prepare shrimp culture facilities: it is necessary to prepare shrimp culture ponds, water treatment equipment, thermostats, lighting equipment, etc.
3. Regulating water quality: Water quality is very important for the growth and health of prawns. It is necessary to ensure the cleanliness of water quality, and at the same time maintain appropriate indicators such as PH value, ammonia nitrogen and nitrite.
4. Feeding management: Feed regularly, 2-3 times a day, and the feeding amount should be moderate each time to avoid water quality deterioration caused by too much. Choose feed with comprehensive nutrition and easy digestion.
5. Prevention and control: Strengthen aquaculture management, keep water quality stable and reduce pathogen breeding. Check the growth status of shrimp regularly, and deal with the abnormal situation in time to avoid the spread of the disease. Use drugs rationally and choose safe and effective drugs for treatment.
6. Harvest and sale: After the shrimp grows to a certain volume and weight, it can be harvested. Pay attention to avoid the injury caused by prawns when harvesting. You can choose online sales, recommendation from friends and relatives, etc. Sell your shrimp to consumers.
In short, it is necessary to prepare suitable equipment and environment, feed regularly, check the growth status, pay attention to water quality management and prevent diseases, so as to successfully cultivate healthy and delicious shrimp.