Make sure that the rice bowls of China people are firmly in their own hands.

Make sure that the rice bowls of China people are firmly in their own hands.

Ensuring that China people's rice bowls are firmly in their own hands is an inevitable requirement for realizing the great rejuvenation of the Chinese nation. First of all, China is a country with a large population, and the food problem has always been a major event related to the national economy and people's livelihood. The government of China has always attached great importance to food security and has taken a series of measures to ensure food security.

For example, the government of China has strengthened the capacity building of grain production, improved the efficiency and quality of grain production, and at the same time strengthened the capacity building of grain storage and circulation to ensure the stability and sufficiency of grain supply. In addition, the government of China has strengthened its cooperation with the international community, actively promoted food trade and cooperation, and ensured that the rice bowls of the people of China can be adequately supplied with food.

Do a solid job in ensuring national food security

In view of the current unstable factors and potential risks affecting food security, we should grasp the changes in the domestic and international situation, update our concepts, establish a scientific concept of food security, fully implement the national food security strategy, and do a good job in ensuring national food security.

Ensure food quality and safety and capacity safety. With the improvement of residents' consumption level, people pay more attention to "eating well, eating healthily and eating safely", and the demand for food is diversified and pursuing green, safe and high quality. Food quality and safety will become more and more important.

Under the new situation, the safety of grain production capacity has become the basis for ensuring national food security at a higher level. This capacity includes not only the domestic sustainable grain production capacity, but also the grain reserve capacity adapted to the national conditions and development stages, and even the ability to control international grain resources and channels.