Pollution-free, safe, high-quality and nutritious are the characteristics of green food. Pollution-free means to prevent pesticide residues, radioactive substances, heavy metals and harmful bacteria from polluting all aspects of food production and ensure the cleanliness of green food products through strict monitoring and control during the production and processing of green food. You know, the so-called green food only ensures the cleanliness of the food, and the nutrition can only be determined according to the different nutrition of different foods ... It is of course no problem for a person to eat, and it is of course good for the body. Some things are related to your health. That's another matter.
Satisfied, please adopt.