Egg tart materials: 2 eggs, 250g milk, 40g sugar, egg tart skin 15, 25% smaller. Practice: 1 Step 1, mix 40 grams of white sugar, two eggs, eggs and white sugar evenly. 2 Add 250 ml of pure milk and mix well. 3. Put the egg tart skin well and put it directly into the egg tart skin to become a semi-finished product. 4 put it in the oven and fire at 2 10 for 30 minutes. Isn't that simple? Children really love it. Well, we can continue to make some pizzas while making egg tarts.
Ham pizza: 250g high-gluten flour, water 130g, salt 4g, sugar 10g, unsalted butter 15g, yeast 2g, cooked corn, cooked edamame, a sausage, a quarter of bell pepper, a proper amount of mozzarella cheese and a proper amount of salad dressing. Practice: 1 All materials except unsalted butter are put into the bread machine and stirred. Knead into dough, then pour in unsalted butter and stir again. 3 when the batter is smooth and does not stick to the wall, it can be taken out and put into the washbasin to seal the face. When you wake up, your body size doubles. Five thick beehives will do. 6 Gently press the exhaust pipe, divide it into two kinds of batter with symmetrical sizes, roll it into a 9-inch cake shape, and all the side roads are folded back for compaction. 7 Put in a 9-inch pizza tray, pierce the vent hole with a stopper, and relax 15 minutes.
8 Put in an electric oven for 5 minutes and bake at 200 degrees for 5 minutes. 9 Take it off and brush it with a layer of salad dressing, then sprinkle it with mozzarella cheese. 10 Spread a layer of shredded green pepper, spread ham slices and sprinkle with corn and cooked beans. 1 1 SPR 8 grind a layer of mozzarella cheese and bake it in an electric oven at 200 degrees for 8 minutes. When you see the coloring nearby, the cream cheese melts, and you can declare that the souffle or pizza is good. Learn from simple methods, simple ingredients, and make some, naturally. What else do friends want to eat? Xiao Nuan will let you eat.