1, highland barley
Highland barley, which belongs to the same kind of food as the rice we usually eat, is a kind of miscellaneous grains with good nutrition. However, many foodies are very annoyed. Shops often put this kind of highland barley into milk tea drinks, and the taste will be chaotic.
2. peanuts
Peanut, in the eyes of many foodies, is undoubtedly the best appetizer, but adding this ingredient to milk tea is not the same thing. If it is pure original milk tea, it is natural to add a little peanuts, and the tastes between the two can reflect each other. If it is some strong milk tea, then this peanut is not suitable to join.
3. Guiling Ointment
Turtle paste, in fact, Xiao Yao hates the person in charge of this milk tea shop to use some means to reduce the cost of the shop. As we all know, it is best to drink more liquid in milk tea. This shop often uses various excuses to add this turtle paste to reduce the weight of milk tea, which makes many foodies unacceptable.
Best milk tea recommendation:
1, original milk tea: original milk tea is the most basic milk tea, with mellow taste, moderate sweetness, not too sweet and greasy, and suitable for most people.
2. Strawberry milk tea: Strawberry is a very popular fruit. Adding it to milk tea can bring sweet and sour taste and increase rich nutrition.
3. Chocolate milk tea: Combining chocolate with milk tea can bring rich chocolate flavor and faint milk fragrance, which is usually sweet and suitable for people who like sweets.
4. Matcha milk tea: Matcha is a very popular tea. Its taste is fresh and slightly bitter. Combined with milk, milk tea with rich aroma and silky taste can be made.
5. Mango milk tea: Mango is a very sweet fruit. Adding it to milk tea can increase fruit aroma and sweetness, and also bring rich nutrition.