First, don't eat too much. When our bodies lack energy sources, we feel hungry and then want to eat. If you are too full when eating, you have actually eaten more food than you need, and the food you can't finish will naturally turn into fat, so you only need to eat seven or eight points at a time.
Second, eat less and eat more. Eating less and eating more is not only suitable for diabetics, but also very suitable for everyone, especially those who lose weight. Eat less and eat more to reduce the intake of the body, reduce the energy converted into fat, and reduce the burden on the stomach.
Third, drink less water before meals. Drinking water before meals is actually bad for your health, because water will dilute gastric acid and weaken the digestive function of the stomach, which is not conducive to digestion and absorption. And the satiety brought by drinking water is also very short-lived. After this satiety disappears, hunger will come soon, so drink less water before meals. If you really want to drink, you should also drink in small sips.
In short, losing weight needs persistence, at least three months, because fat also has cell memory. Controlling diet, making diet nutrition reasonable, controlling total intake, and then stretching your legs will increase the success rate of losing weight.