Nutrition and health manager is a professional who is engaged in the detection, analysis, evaluation, health maintenance and health promotion of people or individuals. It is a nutritionist, psychological counselor, physical examination doctor, preventive medicine doctor, health education expert and medical information manager. At present, nutrition and health managers have two ways to register: individual registration or training institution registration, which does not mean that individuals cannot register.
However, certain conditions must be met: studying medical related majors, such as clinical medicine and nursing; College degree or above; You can prove that you have more than 2 years of work experience, and your occupation should be related to health management, such as working in grass-roots public health systems, hospitals, health management companies, etc. In addition, individual registration also involves preparing for exams and inquiring about relevant policy notices.
Nutrition and health manager is a national occupation unique to the health industry. The National Health and Wellness Committee Vocational Skills Appraisal Guidance Center, the only certification unit in China, is responsible for the vocational skills appraisal of this profession and the only certification unit for the national vocational qualification of this profession. Nutrition and Health Manager * * * has three grades: Grade III/Senior Engineer, Grade II/Technician and Grade I/Senior Technician. At present, everyone is taking the third-level health manager, which is also the highest gold content.