Who knows the organic food chain in Fiona Fang? Can you introduce me?

The healthy food chain from Fiona Fang was formally established in 2008, integrating product display, popular science education, scientific research and development, and tourism. It is an all-round organic cultural experience center and a family nutrition and health management platform.

At the same time, the company adheres to the customer service concept of "close distance, soft service and hard product", selects the best product resources in the world, cooperates with the most authoritative nutrition and health experts, integrates the most professional scientific research institutes and production enterprises, and forms a set of "basic health line, daily health care line, function improvement line and expert interaction line".

Up to now, the Organic Life Museum from Fiona Fang is based in East China and covers the whole country. At present, it has more than 100 chain stores, and is determined to build the best one-stop management platform for family nutrition and health in China.

Company Tel: 05 10-827 16309

Company website:?

. globalimporter.net?

Company address: Shuiche Bay, Ai Wu Road, Wuxi? (2 14000)

Extended data:

Advantages of organic food:

1, relatively healthy

Organic products contain more trace elements such as iron, magnesium and calcium and vitamin C, while the contents of heavy metals and carcinogenic nitrates are low.

2, the taste is good

Organic agriculture advocates maintaining the natural ingredients of products, so it can maintain the original flavor of food.

Step 3 avoid disease

Intensive animal husbandry is easy to spread diseases, while organic agriculture requires open animal husbandry, which allows animals to stretch their activities, enhance their resistance and reduce the chance of disease transmission.

4. Chemical substances

Under the concept of organic production, all production and processing processes are only allowed to use chemicals under limited conditions.

5. Production process

Under the concept of organic production, genetically modified organisms and their derivatives cannot be used in all production and processing processes.

From Fiona Fang Organic Health Chain-Company Profile