1. Because the hotel involves catering, you need a health certificate. According to the inquiry method map network, according to the Food Safety Law, the Regulations on Hygiene Management in Public Places and other laws and regulations, relevant personnel engaged in professional production, toxic, harmful and radioactive operations such as food production and operation, public service, cosmetics, disposable medical and health care products, and kindergartens must hold health certificates.
2. Health certificate refers to the certificate of preventive health examination, which proves that the client has the health quality needed to carry out business. Health certificate mainly involves six diseases in five industries, which largely protects the health of employees and clients. The main diseases involved in health examination are dysentery, typhoid fever, active tuberculosis, dermatosis (infectious) and other infectious diseases. If you find these diseases, don't engage in hairdressing and beauty, direct contact with imported food, public toilets and other work that directly serves customers. You can only work if you are cured.