Can Dendrobium candidum be ground into powder to eat? Is grinding into powder healthier and more convenient?

Dendrobium officinale is ultrafine ground into ultrafine powder, which can be taken about 1g every day and can be added to boiled water, milk, soybean milk and various boiled soups. At the same time, you can consult a doctor according to different constitutions and take it with American ginseng, pearl powder, ganoderma lucidum powder, pollen, honey and so on.

Example: Stewed abalone with Dendrobium candidum

In fact, these kinds of eating methods of Dendrobium candidum do not mean that there are only some specific functions and functions, and almost all the functions of Dendrobium candidum can be exerted, but the eating methods are different. My parents just use the item? Erkang

Empty starch capsules, filled with powder to take.

Simple and convenient, easier to absorb. The effect will be biased.