Chickpea, as its name implies, is a kind of bean that looks like an eagle's mouth. It grows in the same way as peas and edamame. You can eat it raw and dry it. Chickpea contains crude fiber, iron and unsaturated fatty acids, which plays a great role in improving diabetes, protecting blood vessels and delaying aging.
Chickpea price
Because chickpeas contain crude fiber, chickpeas are also a kind of coarse grains. If you usually eat more flour and rice, you can eat more coarse grains to supplement all kinds of nutrients needed by the human body. And eating chickpeas is easy to feel full, and low carbohydrate also helps to lose weight. So now the demand for chickpeas is also increasing.
Chickpeas sold in the market are generally processed, and the simplest processing is air drying, which is convenient for storage and transportation. When you want to eat, you can usually soak your hair or fry it. The wholesale price of general quality chickpeas is around 10 yuan, and the quality is higher or the price of brand chickpeas will be higher. In addition, there are processed foods with fried chickpeas and seasonings, which are crispy and taste better. The price of a bag of processed chickpeas is about 15 yuan, but the weight is not as much as before. In addition, the origin also has a great influence on the price of chickpeas, such as Yunnan and western China, where the climate is special and the quality of products will be different.