1. Anyone who meets one of the following conditions may apply for the qualification of clinical assistant dietitian:
(1) College degree or above in medicine, food or related major.
(2) Have a technical secondary school degree in medicine, food or related majors, have been engaged in this profession for more than 2 years, have been formally trained by an assistant clinical dietitian, and have obtained a certificate of completion.
(3) Have a technical secondary school degree in medicine, food or related majors, have been engaged in this profession for more than 5 years, have been formally trained by an assistant clinical dietitian, and have obtained a certificate of completion.
2, have one of the following conditions, can declare the qualification of clinical dietitian:
(1) Bachelor degree or above in medicine, food or related field.
(2) Have a college degree in medicine, food or related majors, have been engaged in this profession for more than 3 years, have been formally trained by clinical nutritionists, and have obtained a certificate of completion.
(3) Have a technical secondary school degree in medicine, food or related majors, have been engaged in this profession for more than 5 years continuously, have been formally trained by a clinical dietitian, and have obtained a certificate of completion.
3. Registration method:
Candidates participating in the national unified appraisal shall submit the application materials to the appraisal institutions or vocational skill appraisal institutions in Ministry of Human Resources and Social Security.
The use of clinical dietitian qualification certificate
1, employment development
I can work in hospitals, clinics, communities, catering services and other public areas, provide nutritional advice to patients, design and make recipes suitable for patients, and monitor the effect of dietary changes.
2. Probation work
It can provide services for the community, understand the nutritional needs of the public, confirm the nutritional problems of the community, and formulate nutrition education projects and health promotion strategies.
3. Provide nutrition courses
Courses such as nutrition, food chemistry and catering service management can be provided to students in the field of education.
4. Start your own business
You can start your own business, set up a nutrition and health consultation center or set up a professional nutrition catering company.