Ask the coffee master to take a look at it for me. What's wrong with this flower? How can I improve?

As can be seen from the picture, some lines of flowers are rough and not smooth. In addition, the texture of milk foam may not be delicate enough.

Here are some tips to improve the quality of flower pulling:

Control water temperature: Too high or too low water temperature may affect the quality of milk foam. Before painting flowers, the stability of milk bubbles can be improved by controlling the water temperature, thus creating smoother lines.

Skill practice: pulling flowers requires constant practice and constant attempt. You can improve your flower pulling skills by watching teaching videos or asking a professional barista for help.

Making milk bubbles: In order to make high-quality milk bubbles, it is necessary to use high-quality milk, and to ensure that the texture of milk bubbles is fine and uniform. By practicing and adjusting the method of making milk bubbles, the quality of milk bubbles can be improved.

Coffee concentration: If the coffee liquid is too strong, it will be difficult to blend with the milk foam, thus affecting the quality of flowers. The concentration of coffee can be adjusted to ensure good flower pulling effect.

To sum up, if you want to improve the quality of painting flowers, you need to pay attention to details and keep practicing. With more practice and constant adjustment, I believe you can create the ideal flower pulling effect in your mind.