When it comes to Pan Pan potato chips, many people will have a certain impression in their hearts. After all, there were still many advertisements at that time. At that time, many people would bring some bags to their children when visiting relatives and friends. Pan Pan potato chips taste crisp and taste good with salty seasoning. However, if we take a closer look at its packaging in those days, we will find that there is indeed something lacking in originality. On the whole, it seems that the color matching is too monotonous, and it is really difficult for people to have the desire to buy on the dazzling snack shelves.
2. Crispy sock soles
Some people may not be familiar with sole crisp. In fact, it is a very representative snack in Jiangsu. In fact, the production process of sock bottom crisp is very complicated, and there are very strict requirements on the selection of raw materials and the proportion of seasonings. The really qualified sole crisp should be very thin and particularly crisp to eat. The packaging of crisp socks is really attractive, which is similar to the transparent packaging of Pan Pan potato chips. There are three big ones printed on the package? Crispy soles? It really makes people feel a little discordant.
Step 3 bake steamed bread slices
Compared with Pan Pan potato chips and socks-sole crisp, the outer packaging of baked buns slices is simpler and rougher. Several baked buns are stacked together, then tightly wrapped in transparent packaging, and the products are labeled. Although the taste of steamed bread slices is really good, it is really difficult to make it catch fire with such packaging, which makes people unable to vomit.