Eating too much salt is equal to chronic suicide, and eating less is easy to get sick. How to control salt intake in life?

Salt is one of the indispensable condiments in daily life, and it is also an indispensable condiment in our life. In life, you can see some salt-free dishes in restaurants or at home. Many people think that eating too much salt will lead to high blood pressure, so we should control the intake of salt, but eating too little will make us more likely to get sick. In addition to normal edible salt in life, there are many condiments that will make us more likely to get sick. Let's have a look!

The main component of salt is sodium chloride, so eating too much salt will lead to the increase of sodium ion level in the body, which will lead to the increase of blood pressure. However, salt contains sodium chloride, so eating more won't do any harm to your health! But if you eat foods made of various seasonings for a long time, it will lead to excessive salt intake! Especially after all kinds of salted chicken, spicy sauce, salted potato and other dishes are made, they are all high-salt foods, and these seasonings will increase the level of sodium ions in the body!

Although fried food tastes delicious, it is a kind of food that many people like. But if you eat too much fried food every day, it will not only lead to obesity, but also increase the chances of suffering from diseases such as hypertension and hyperlipidemia. Because fried food is fried at high temperature, in the process of high temperature frying, the oil ingested in food will be converted into a carcinogen acrylamide, which is a high carcinogen. Acrylamide can induce lung cancer, gastric cancer, esophageal cancer and other diseases. And eating fried food for a long time will also lead to an increase in the probability of obesity, hyperlipidemia and other diseases.

In life, many people like to eat snacks, especially children nowadays, who are very resistant to snacks, but just don't eat them. Sometimes there will be some discomfort after eating snacks, and even some diseases and deaths will occur. Because most of the snacks nowadays are high-salt and high-sugar foods! Nowadays, many snacks are added with some seasonings such as salt and monosodium glutamate to improve the taste and color; Some merchants will add some preservatives, flavors and additives in order to make the taste better; In order to increase the taste and color. So if you often eat snacks in your life, your body will be affected to a certain extent! If you are still eating this snack, I suggest you control your salt intake in your daily life!

In life, many people like to eat all kinds of desserts, especially those with a lot of sugar, which are sweet and attractive. However, eating too much sweets will lead to a large intake of salt, which will lead to an increase in blood pressure and cause diabetes, cardiovascular diseases and other diseases. So try to eat less desserts in daily life, otherwise eating too much will affect your health. If you want to control the amount of dessert, you should eat less dessert in peacetime.

In our daily life, pickled foods can be described as everything, such as pickles, bacon, pickles and so on. These pickled foods are the most common foods in our lives. Because pickled food contains more salt substances, it is easy for us to eat too much salt after eating pickled food. Long-term consumption of pickled foods can lead to diseases such as hypertension. So try to eat less or not to eat pickled food.