Healthy yizhanzha tea

It is said that every autumn has been sad and lonely since ancient times. If I don't cook the past slowly, I will turn it into a happy life.

After autumn, the weather turns cool, the sky is clear and the temperature is suitable. Summer is no longer sultry, it loses a little water vapor and increases a lot of dryness. At this time, the heart and lung system breathed a sigh of relief, and finally you can take a good breath.

However, the autumn dryness that followed still made the body very unbearable. In addition to tight and itchy skin and local acne, autumn is also a period of high incidence of respiratory diseases and allergic rhinitis.

Although the common allergens in autumn come from the seed transmission process of many wild plants through scientific research, as an old patient with a history of rhinitis for more than ten years, I still want to say that it is by no means a good way to deal with allergies by relying solely on drugs to alleviate allergic reactions. A balanced diet, regular rest and keeping yourself away from sub-health are the better solutions.

"The Emperor's Internal Classic" mentioned: "Autumn and March are called Rongping. The weather is urgent and the atmosphere is clear. " Therefore, it is necessary to "make the mentality peaceful to slow down the autumn punishment." Convergence calms autumn. "In fact, it is not difficult to understand. Since ancient times, there has been a saying that people love "hurting spring and mourning autumn". Everything in autumn is cold, and people are more agitated and bored than usual. Life in modern cities seems to be "fast, accurate and ruthless", which has become a standard to measure whether a person is excellent or not. In modern times when everything is efficient, how much beauty have we lost in life in order to achieve speed?

We can't ask the city to slow down for us, but we invite three or five friends to sit down and have a cup of tea. The stolen half-day leisure is still a little bit of freedom that we can control at will. Although we should drink "green tea" according to the four seasons in autumn, nothing is absolute, it depends on individuals. What I want to recommend to you today is Fuding white tea.

In recent years, the popularity of white tea is getting higher and higher, which largely depends on the palatability brought by its simple technology. Although it is hard to say the same thing, most people prefer the sweet taste. The changes in the taste of white tea in different years add a bit of mystery to white tea, which makes everyone look forward to it. Speaking of this, let's briefly talk about the taste of white tea in different years for your reference.

1-3 years of new tea: grass fragrance, sunshine fragrance.

New tea tastes light and is not suitable for making tea. It can be brewed in a bowl, with short water outlet time, fresh taste, grass flavor and no odor as the top grade. Sweet and light.

Tea for 3-5 years old: fragrant with flowers and honey.

Tea aged for 3 years will not feel as green as new tea, and the smell of grass will be greatly reduced, with a little more mellow and fruity. There is still a little rhyme. However, it is still recommended to make tea at this time, and it is not recommended to cook tea.

More than 7 years old tea: Yaoxiang and Sean.

I'm afraid no one doesn't know that old white tea is a treasure, which has the effect of clearing away heat and detoxifying. But it's much better than medicine. It smells rich, looks rosy as amber, tastes mellow, and the soup is soft and thick. If it can be cooked in a pot, it will give back the ever-changing taste of tea drinkers.

The other day, I had a chat with my sister when she was making tea. I was surprised that cooking made white tea taste better, but I also stole the secret recipe of beauty and skin care in autumn and winter from her. Steaming your face with the steam of old white tea has a miraculous effect on improving sensitive and fragile skin in autumn and winter. By the way, steaming nose can relieve the symptoms of allergic rhinitis, which is effective by my own personal test ~

In view of the current good sales of white tea and high public recognition, it is inevitable that there are good and bad, and it is good to have an advantage in price. If you receive a defective product at a good price, you will still feel more sad. Sister Xinping is very strict about the quality control of tea products. Direct docking with tea farmers will try to save you the middleman link. Today, I specially launched the physical store address of my sister's home. Welcome qualified friends to visit ~

Here comes the point. Take quick notes:

Hanming Tea Ceremony at Baiqiao Street 18, Dongcheng District, Beijing

As the Mid-Autumn Festival is approaching, it is better to wrap a white dew tea cake for parents as a Mid-Autumn Festival gift. At the time of reunion, it is a great beauty of life for brew tea to enjoy the moon and ask for leave from work.