Baoding Club
2
Small Cattle Restaurant
3
Shanggu Kitchen
4
Beidouxing Restaurant
5
Yanjia Donkey Meat Restaurant
Six
Li Zhi'an Zhao Jiabing
Seven
Baoding Compound
Eight
Hao International Gourmet Buffet
Nine
Summer Tree Fashion Restaurant
10
Dujia Restaurant
The list of top 10 most popular restaurants in Baoding is mainly selected from different types of restaurants in Baoding, including popular chain restaurants, must-eat restaurants, Hebei restaurants, Baoding restaurant, hot pot restaurant, restaurant, snack bar, etc.. Comprehensive related food network platforms (Koubei, Dianping, Hungry, Meituan, Ordering Secretary, Baidu Nuomi) on the food restaurant's word-of-mouth evaluation, hot, public popularity, network attention index, queuing situation.
2. Baoding counties food
Baoding night market snacks the most lively place is the military school square night market.
Military school night market covers an area of 6000 square meters. There are also night market spicy hot, grilled cold noodles, iron plate squid, Northeast barbecue, spicy seafood countless.
The merchants of the food city are all from the roadside stalls on Military School Street. The food city not only has a large parking area, but also keeps it neat and tidy. With the improvement of management level and environment, it is becoming a shopping and eating place for the public.
:3. Baoding Top Ten Cuisines
1. Donkey Meat on Fire
Donkey meat on fire originated in Baoding and Cangzhou in Hebei province. It is a very popular traditional snack in northern China and one of the top ten snacks in Baoding. It is very famous in the whole country. The donkey meat barbecue in Baoding is round and the donkey meat barbecue in Cangzhou is rectangular. It has a delicious flavor and lingering aftertaste.
2 Beef Cakes
Beef cover cake is also a famous specialty from Baoding, Hebei. It has a long history. It originated in the Qing Dynasty. It is made by slicing baked cake, adding beef and pouring boiled beef soup over it. It smells and tastes good.
3. Chess Roasted Cake
Roasted cake is a specialty food originated in Tangshan, Hebei Province. It gets its name because it is shaped like a chess piece. There are many kinds of fillings in the cake, such as meat, sugar, sausage, ham and so on. It is golden in appearance and crispy in taste.
4. Baoding Famous Cuisine
Baoding Cuisine
1. Donkey Meat on Fire
Baoding's donkey meat on fire is known as the ceiling of donkey meat on fire. Stuffed with donkey meat that has been marinated for more than ten hours, it has a fresh and crispy flavor and is one of the must-eat dishes in Baoding.
2. Bai Baozi
Baiyunzhang Baozi is a Chinese long-established brand, filled with fresh beef. It is very tasty with thin skin and big oil. You must try this baozi store when you come to Baoding.
3. Divine Chicken
Baoding's Divine Chicken is very tender, with a somewhat crispy skin. The meat is especially tender and juicy when torn apart, which is especially delicious. So when you come to Baoding, Hebei, you must try the Divine Immortal Chicken.
4. Pot and Elbow
Baoding s pot and elbow is a local specialty. There are two ways to eat it. One is to sprinkle five-spice powder directly on the fried elbows, and the other is to wrap the elbow meat in dough and eat it together with scallions and shredded cucumbers. It has a very rich flavor.
5. Bone Dregs Balls
Bone dregs balls are one of the specialties of Baoding, Hebei. Some crunchy bones are added to the meat filling, which makes it more chewy and crunchy.
6. Tofu Flower
While Baoding s tofu flower is a street food, it is laced with a very strong marinade and it win not turn into water for a long time. It's very authentic and has a saucy flavor.
7. Covering the fire with white meat
White meat wrapped in fire is one of the famous dishes of Baoding, Hebei. It mainly uses fresh pork, which is boiled and sliced into thin slices and then cooked over fire. It can taste different flavors.
8. Governor's Tofu
Governor's Tofu is made of tofu and minced meat. The minced meat is fried and cooked with the fried tofu. It has the flavor of tofu and greasy meat. The flavor is great and the color combination is beautiful.
9. Jumping into Chicken
This dish has an unusual name. In fact, the ingredients are quite ordinary, just chicken breast and prawns. When these two ingredients are stir-fried together, the fresh and tender flavor comes out immediately.
10. Pie
Baoding s pie is also very good. Baoding s pie is different from other places. It has a ratio of one kilogram of oil to two kilograms of flour, and then baked with white sugar for an extra crispy flavor.
5. Baoding Food Recommendations
Baoding, belonging to Hebei, is close to Beijing, the capital of China. It this is a city with a long history. Today, let's talk about Baoding which is delicious food. The food culture of Baoding America is very rich, and there are countless cuisines here. Today, let's let's talk about ten of the most popular food stores here.
1. Fubao Market
Jewel Market, located at 1211 Lekai North Street, Jingxiu District, Baoding, where you can eat authentic Hebei folk dishes. The Hebei dishes here are complete and delicious, and the dining environment here is good. It is an ancient building, clean and tidy, and it is very enjoyable to eat.
2. Primitive Village
Yuanxiang, located in the Lianchi District of Baoding City, North Second Ring of the North and the Great Wall Street intersection to the west 200 meters to the north of the road, is a large stall, but the business is still very hot. The signature here is Baoding Eight Bowls. You must order this dish when you come.
3. A Handful of Sweat Restaurant
Han Yi Restaurant, located at No. 435, West Swan Road, Jingxiu District, Baoding, is a halal restaurant that makes Xinjiang specialties. Be sure to come here for spicy skin and noodles, naan meat, lamb kebabs and more.
4. Gelang Seafood Buffet Restaurant
Gelang Seafood Buffet Restaurant, located on the fifth floor of Zhonglou park 3.1, North Ring Road, Lianchi District, Baoding, is a seafood buffet with a per capita consumption of 89 yuan. The seafood here is varied and fresh, much of it fresh from the water or alive.
5. Teppanyaki without borders (Shanggu Daguan store)
Teppanyaki without borders (Shanggu Daguan store) is located in Baoding City, Jingxiu District, Chaoyang North Street, No. 2238, Huibo Shanggu Daguan, Block B, second floor. It is seafood buffet teppanyaki. There are special masters to make teppanyaki for you. The food made is not only beautiful, but also delicious.
6. Hulunbeier Grassland Traditional Copper Pot Shabu Shabu
Hulunbeier Grassland Traditional Copper Pot Shabu Shabu is located in Room 101, Unit 1, Building 4, Dongyuanbao District, Yucai Road, Lianchi District, Baoding. That's a hot pot restaurant where you can have authentic Beijing hot pot. The mutton here is the best mutton and the meat is delicious.
7. Happiness Lane
Happiness Lane, located at No. 447, Swan West Road, Jingxiu District, Baoding, is a Chinese restaurant with a per capita spending of 49 yuan. This store has food from all over the country, not only Hong Kong-style desserts, but also meat buns from the northwest. In addition, this store is open until two o'clock. At 9 a.m., many people come here for a late-night snack.
8. Rice Drunken Huating Tavern
The Flourishing Pavilion Tavern is located at the intersection of Chaoyang North Street and Gingxiang Road in Baoding's Jingxiu District, 10 meters eastbound. It is an online celebrity bistro with antique decoration. The tableware and wine pots here are all in the ancient style, and many young ladies wearing Chinese dresses clock in here.
9. Mi Xiaoxian casserole spicy hot pot
Xiaoxian casserole spicy hot pot, located in. B50, Junjiao Street, Lianchi District, Baoding City, is one of the more popular hot and spicy restaurants in Baoding. The per capita consumption here is 26 yuan, and some of them are very favorable. And the spicy hot is full and delicious, many people are repeat customers here.
10.Zero Zero Nine Barbecue City
Zero Nine Barbecue City, located in Baoding City, Lianchi District, Rui'an Road, Diamond Garden, District 4, Building 6, No. 2, Rolling Head, is a network of celebrity barbecue restaurant. Drinks are lined up inside, and many people come here to barbecue due to its unique drink sales model.
:6. Baoding Cuisine
1. Fubao Market
2. Primitive Village
3. A Handful of Sweat Restaurant
4. Gelang Seafood Buffet Restaurant
5. Teppanyaki Without Borders (Shanggu)
6. Hulunbeier Grassland Traditional Copper Pots for Shabu Shabu
7. Happy Lane
8. Rice Drunken Huating Tavern
9. Rice Fresh Casserole Spicy Hot Pot
10. Zero Zero Nine Barbecue City
7. Famous Foods in Baoding
First, you'll have the donkey meat from He'nan burned.
Hebei donkey meat barbecue is the most famous in HeMa, Hebei, the most authentic flavor. The classic HeMa donkey meat is charred on the outside and tender on the inside. It tastes crispy and the donkey meat is fat but not greasy. Very delicious.
Two, Xianghe meat cake
Xianghe meat cake is a traditional food snack in Xianghe County, Hebei Province. It was once called the first cake in the north it is said that it has a history of more than 200 years. The main ingredients of Xianghe Meat Cake are flour and meat from pigs, cows and sheep. Its skin is thin and thick, the outer skin is brown and crispy, the inner filling is fresh and mellow, oily but not greasy, and the flavor is very delicious. It is very popular among the public.
Three, honey sesame sugar
Honey sesame sugar is a unique flavor of Hebei Tangshan, a traditional specialty. The history of the production technology can be traced back to the Ming Dynasty Wanli years (1577), more than 400 years of history. Its main ingredients are wheat flour, sugar, honey and cinnamon maltose. All of them are carefully made. The finished product is light yellow in color, thin as cicada wings s fins, layers upon layers, beautiful as jade carving, sweet and crispy in taste, a specialty of Tangshan with a unique flavor.
Four, stove baked cake
Oven baked cake originated in the Qing Dynasty, has a long history. It is one of the traditional food snacks in the Beijing-Tianjin-Hebei region. Mainly lying on the stovetop, the inner wall of the cake, the outer temperature and baked. Oven baked cakes are round (square) drum-shaped, brownish-yellow color, thin and crispy skin, crispy and tasty in the mouth, layers of cake core overflowing fragrance. There are also many people like to stuff the lamb skewers in the baked oven-baked baklava, the bite is crispy, coupled with soft and sticky lamb skewers.
Fifth, Beef Covered Cake
Beef Covered Cake is one of the famous specialties of Baoding, Hebei province. It was created in the Qing Dynasty and has a history of more than 100 years. Each bowl of beef gaiwan contains gaiwan, beef, and beef bone soup, which smells delicious. After soaking in the soup, the gaiwan is soft and firm. The beef is soft and the more you chew, the more flavorful it is. It tasted very delicious.
Inferior Verb Bean Foamer
Beaner is a traditional snack of Handan and Anyang in Hebei. It has a history of more than 3,000 years and is known as the living fossil of snacks. Bean foam is actually made from millet flour, and the production process is somewhat complicated. The bean foam paste is thick and delicate, translucent milky yellow, and has a strong aroma (millet, bean, sesame, peanut, and vegetable aroma all in one). A sip of bean foam is like drinking a pot of intoxicating wine with a long aftertaste.
Seven, West River meat cake
West River meat cake is a traditional snack specializing in the village of Hexi, Shenze County, Shijiazhuang, Hebei Province. It was created in the late Qing Dynasty and is one of the three earliest Chinese delicacies in Shenze County. It is mainly made of mung bean and sweet potato starch as the main ingredient, donkey meat granules, donkey oil, sesame oil, donkey soup as the auxiliary ingredients, and a variety of condiments as the adjuvant, which are mixed, thickened, and steamed in a pot. Cooked Xihe meat cake oil fragrance soft but not greasy, salty and delicious, is one of the local guests indispensable famous food.
Eight, Chengde cold noodles
Chengde cold noodles is a traditional snack in Chengde City, Hebei Province. It is said that Chengde people eat cold noodles has been 300 years, visible people love Chengde jelly. The ingredients of Chengde cold noodles are mung bean powder, alum, sesame sauce, sesame oil, coriander, vinegar, garlic and so on. It is made by casting, boiling, molding and other processes. Then the powder is funneled into strips or thin slices, whose color is white as jade, crystal clear, and looks appetizing. According to personal taste, add red oil, garlic and other seasonings, mix well, can be eaten. The taste is smooth and refreshing.
Nine, Chess Cake
Chess cake is a traditional snack in Tangshan, Hebei. Hebei people are keen to bake it. In front of the fireplace cake, the existing chess cake is the finale. Chess baked cake is only as big as a chess piece. Although it is small, it is full of fillings, with meat, sugar, sausage, ham and other fillings.
10.Anhui Plank Noodles
Originally, in the 1980s, people from Fuyang, Anhui came all the way to Shijiazhuang to work, bringing with them their hometown cuisine. ; Anhui mutton noodles were one of them. However, because Shijiazhuang people don't I don't really like mutton, they should use beef instead of mutton, so there is Anhui beef noodles. Although the name of beef noodles is Anhui, it is indeed a specialty of Hebei.
:8. Baoding specialties introduced
1. Baoding donkey meat roast.
Burnt donkey meat is a famous Han Chinese snack popular in northern China. It originated in Baoding, the ancient city of Hebei Province, and is widely spread in the central plains of Hebei Province. Among them, the Caohe area in Xushui County, north of Baoding, has the longest history. Cooked donkey meat eaten in the fire has a crispy texture, fat but not greasy, and a mellow aftertaste. Roasted donkey meat has become an important part of Baoding's long food culture. Donkey meat is first stewed on a large fire, and then stewed on a warm fire with nearly 20 kinds of seasonings. Cooked for a long time, cooked through, reddish color, fragrant and not firewood, incense long, tender and palatable. According to medical books, donkey meat can nourish blood, benefit the qi and supplement the deficiency, Colla Corii Asini can nourish yin and nourish blood, moisten the lungs and moisten the dryness. Visible, donkey meat is not only delicious, but also has health care functions. Modern medical research, donkey meat is a low-fat, high-protein food, calcium, phosphorus, iron content is also very high.
Burned donkey meat is a kind of Hebei Han snack, widely spread in Hebei Jizhong Plain. It is divided into two genres: Hejian roasted donkey meat and Baoding roasted donkey meat. There are many donkey roast stores in Baoding, 95 out of 100 stores are Baoding donkey roast stores.
2, Baoding hand lick intestines
Dingzhou people just call it intestines, and then spread to other parts of the country, it was renamed hand break intestines. Dingzhou s sausage face red, bright color, aroma, taste better than ordinary sausage. The intestines are broken with a light hand. The intestinal coating cracks and crunches in your mouth when you bite into it. They are crispy but not hard, slightly elastic, adding a little more fun to chew. The color of the intestines is red and striking, and the meat is plump and tender. When you take a bite, your mouth is full of rich flavor and delicate sensation, yet full and thick, making you satisfied and addicted.
3. Scorpion
Besides burning, Baoding has a very popular snack, which is braised meat. Braised meat is a very special snack in Baoding. Specially selected lean and fat meat are mixed together, yam powder is added, then boiled in broth, and finally steamed with some donkey meat.
4, Baoding fried
Fried is a famous Han Chinese snack in Hebei Province. Pancakes made of mung bean flour. The mung bean flour is mixed into a paste with water, spread into pancake-like thin slices over a low fire, and let cool. Grill and fry the diamond pieces and soak them in boiling water. Put the star anise in a frying spoon, fry until golden brown and remove. Put the yellow sauce in a spoon, stir-fry the sauce, stir-fry and add a little soy sauce. Stir-fry a couple times, fry a spoonful and sprinkle with grated ginger. The finished product is light yellow in color, soft and delicate, fragrant and delicious.
5, Gaobeidian tofu silk
Gaobeidian tofu silk is a delicious Han Chinese dish, belonging to the Hebei cuisine. This dish was developed from making tofu. Since the Han Dynasty, people around Gaobeidian began to make and eat tofu. With the rise of Buddhism, vegetarianism became popular among both Buddhist and Taoist people. As a result, soy products such as sliced tofu, dried tofu, tofu tendons, and shredded tofu came into being. Among the many soybean products, shredded tofu has become a local flavor food because of its rich fragrance, milky white color, sinewy and pliable texture, and exquisite and unique production. It is characterized by its milky white color, bunch-like filaments, salty and fragrant taste, and is best served with wine.
6. White Buns
Baiyun Zhang Buns is created by the Hui pasta master white. Baoding Baiyun Zhang Baozi is the same as Tianjin Dogfu Baozi. Baiyun Zhang Baozi is a Chinese old shop, founded in 1919 as a baozi store opened by Master Bai in his personal name.In 1958, Baiyun Zhang Baozi and Tianjin Dog Nai Baozi both won the championships in the baozi quality evaluation of large and medium-sized cities in the country. Baizhang buns are filled with fresh beef and seasonal vegetables, both fat and lean. The bun skin is made from steamed buns and blanched bread in a certain proportion. The buns are characterized by thin skin, strong texture, tasty meat filling and a good aftertaste.
7. Bone Slag Balls
Slag balls are widely spread in the folklore of Li County. This dish adds crunchy bones to the traditional meatballs, which enriches the taste as well as the nutrition. Crispy bones are high in calcium
Snail tofu, a traditional snack in Baoding, originated from Zhuyuhe Tofu House. This tofu store is not a big business, but it is very famous. Many big restaurants and delicatessens distribute Zhu snail tofu is one of the six famous dishes of Baoding Six Flavors. Zhu, the owner of the store, is a rich man from Tangshan whose ancestors have been in the tofu business.
9, white meat on fire
Fire-roasted white meat is a famous food in Baoding. Its production process is exquisite. Selected fresh pork, washed and repeatedly boiled, cooked meat sliced into thin slices, and then burned into colorful clouds, repeatedly poured with boiling soup. It is eaten with three flavors and six flavors, that is, with white meat to cover the fire, with different accessories, you can eat different flavors, which really brings back memories. Its nutritional value is worth mentioning. It is not only rich in protein, but also does not contain excessive fat. Fire-covered white meat is really delicious and healthy food.
10.Quyang Baklava
Quyang Baklava is one of the traditional Han Chinese famous dishes in Quyang, Hebei Province. It has a history of more than a thousand years and can be considered one of the best noodle dishes in northern China. Quyang baklava is Quyang's specialty food, ingredients Weiquan secret system, exquisite production, crisp and pleasant taste, the cake is thin and crispy, long and air-dried. Made of white flour, cooking oil, crushed sesame and salt. It tastes crispy, flavorful and crunchy. The cooking method of this kind of baklava is very careful about the fire.
9. Baoding Local Food
I. Baiyun Zhang Baozi II. Barbecue Jinhans, Sanliangli are good choices iii. Baoding steak chicken used to be Ma family old chicken store, now it no longer work. Now you have to eat Liu San Brothers to eat chicken. It it is located on Shuangsheng Street. Go inward, on the west side of the road. It it's not far.
4. sugar gourd 1. The ice candy gourd next to Baoding Department Store is called Lv Ji ice candy gourd. It is very good. This Luji ice sugar gourd is very famous. Ma Li San has tasted it before.
There used to be another one called Hutchison 2. Sugar Snack King s, in front of Lianchi 5. Liu Jincheng roast lamb. Cold food. One is next to the gas station on Shuangsheng Street on Wuwu Road, and the other is on Huadian 7 Road. Yuan family roasted donkey meat, 2-3 yuan per piece. It is an exemplary product of Baoding roasted donkey meat. It is located at the intersection of Wuhuan Middle Road and the northwestern extension of the Ring Road, 400 meters west of the Third Middle School.2. In addition, the old donkey head is also good, in the vicinity of HeDa, opposite the military school square.3. There is also a good taste, where the donkey meat cake rolls are also very distinctive, and there is also a plate of cold dishes called Assorted dishes is also good, opened in Baoding next to the Second Middle School. Century Lianhua next to seem to have recently opened a new store.
Eight. Roast pork noodles seven square brother (the old black cat is also good!) 30-50/set, the flavor is indescribable, is the best dish to drink. The noodle soup is of course essential for the evening, and of course the mixed grain platter!
Nine. Ark in the casserole, a bowl of about 3-5 yuan, located in the theater opposite the intersection of Dongfeng Road and Hanchun Road. The same old Pingyao, 12 yuan, a large plate, Qianchao Internet cafe opposite the area is 11. donkey meatballs are very good, Baoding Erdongdong 45 meters, where you have to try twelve donkey food. The braised donkey meat is also delicious, and the specialties there are good. You have the opportunity to try 13. bubble tea Xianbi forest, a bowl of thick haggis soup, and then bubble a corner of the pancake just out of the pot ~ ~ guaranteed to eat a good meal still want one. ps: the beef cake there is also quite good. We suggest you try the Haggis House on Mall Street. The closest store to the main office of Hoda University is diagonally across from Gome on Qianwei Road, and right after that is a small street north of Minghua Computer City (I think it's called Uptown Backstreet). You can enter Xiushui Street from Youth Road, turn left at the intersection, go straight, and it's on your left.
15. Kimchi is a kind of Baoding this is three treasures. It is recommended to buy from the factory. Samuel Mao pickle factory in Qiyi Road, 20 minutes from the main office of the University of Heida. You can also take the 305 road bus **** car. 16. cover the cake. When it comes to covering cakes, you can't leave out Dongqing, the place where many forums meet, Holi, on Mosque Street, south of Qianwei Road, past Yuhua Road to the west
It seems that when it's time to buy Lanterns now, you have to queue up in the morning to get them. The Lantern King is next to the Gucheng Hotel.18. Meat CakeHometown Meat Cake, I win don't say too much. Now I don't I don't even know where the store is. Oh, I haven't I haven't eaten for a long time. I recommend another one, called Pigeon Meatloaf. It's a little bit east of Third Middle School. It's very tasty. Nineteen. Baoding is famous for eating beef with skin. You can take bus 306 **** at Dumpling City. The order is Old Baoding (Wuwu Road), Old Baoding (Northwest Extension of the Ring), and Old Border.