First of all: when the body lacks omega-3 fatty acids, cells will be in a state of dying or even death due to mitochondrial damage, resulting in insufficient energy.
Secondly, when the body lacks omega-3 fatty acids, the self-renewal of cell membrane and mitochondria cannot be carried out, and the free radicals escaping from damaged mitochondria will destroy the DNA of cells and make them mutate!
In addition, ω-3 fatty acid is an important raw material for the synthesis of cell signal transmission system medium, and its content in cells can regulate intracellular and intercellular signal transmission, thus affecting the function of cells.
Fourthly, ω-3 fatty acids can directly combine with some functional proteins, regulate their functions and participate in controlling the expression of some genes.
These functional characteristics of omega-3 fatty acids make it possible (capable) to effectively influence the physiological and pathological processes of human body through various channels. Therefore, it is not difficult to imagine that omega-3 fatty acids can treat more than 60 diseases.