With the aging trend of the global population, the health and management needs of the elderly are increasing. According to statistics, by 2050, the global population aged 65 and over will reach 654.38+06 billion, accounting for 22% of the total population. This means that a large number of elderly people will need professional medical and nursing services in the future.
Graduates majoring in geriatric health and management can find jobs in various medical institutions, including hospitals, clinics and nursing homes. They can become doctors, nurses, pharmacists, psychological counselors and so on. In addition, they can also work in government departments, non-profit organizations, community service organizations and so on. , and is responsible for formulating and implementing health policies for the elderly and providing health education and services.
Graduates majoring in health and management of the elderly can also choose to continue their studies, pursue master's or doctoral degrees, and engage in scientific research related to health of the elderly. The employment prospects of the health and management specialty of the elderly are very broad, which can not only provide stable employment opportunities, but also make important contributions to society.
The major of health and management for the aged includes physiology, psychology, sociology and nutrition.
1. Physiology of the elderly: Understand the physiological changes of the elderly, such as the degradation of bones, muscles, cardiovascular system and endocrine, and the impact of these changes on life.
2. Psychology of the elderly: study the psychological characteristics of the elderly, such as cognitive decline, emotional fluctuation and increased loneliness. And how to help the elderly adjust their mentality and improve their mental health.
3. sociology of aging: Explore the position and role of the elderly in society, and the support and services provided by families, communities and society for the elderly.
4. Nutrition for the elderly: Introduce the dietary nutrition needs of the elderly, such as protein, vitamins, minerals and other supplements, and how to make a reasonable diet plan.