First, the necessity of health certificate
Health certificate is an important means to protect public health and safety. For people engaged in a specific industry, holding a health certificate means meeting the relevant health standards and will not bring health risks to the public. Especially in food, cosmetics and other industries closely related to people's daily lives, health certificates are indispensable.
Second, the way and conditions of reporting
If it is found that people engaged in specific industries have not applied for health certificates, they can choose to report to relevant departments. Reporting methods generally include telephone reporting, online reporting or on-site reporting. When reporting, it is necessary to provide detailed evidence and clues, such as the name, unit and work place of the relevant personnel, so that the relevant departments can investigate and verify.
However, it should be noted that not all cases of failing to apply for health certificates need to be reported. For example, in some non-specific industries or under special circumstances, failing to apply for a health certificate may not constitute an illegal act. Therefore, before reporting, you should understand the relevant laws, regulations and policies to ensure that your reporting behavior is legal and compliant.
Third, the significance and responsibility of the report.
Reporting the failure to apply for a health certificate will not only help to maintain the health and safety of the company, but also promote the healthy development of related industries. At the same time, as citizens, we also have the responsibility to actively participate in social supervision and maintain social harmony and stability. However, it should be noted that you should abide by laws and regulations when reporting, and you should not fabricate facts or falsely accuse or frame others.
To sum up:
Failure to apply for a health certificate can be reported under certain circumstances, but it depends on the specific situation. Understand the relevant laws, regulations and policies before reporting to ensure that your actions are legal and compliant. At the same time, we should also recognize the importance of health certificate, actively participate in social supervision, and safeguard public health safety and social stability.
Legal basis:
People's Republic of China (PRC) Food Safety Law
Article 45 provides that:
Food producers and business operators shall establish and implement the health management system for employees. Persons suffering from diseases that hinder food safety as stipulated by the administrative department of health of the State Council shall not engage in direct contact with imported food. Food production and marketing personnel engaged in direct contact with imported food shall undergo annual health examination and obtain health certificates before taking up their posts.
Regulations on health management in public places
Article 7 provides that:
Personnel who directly serve customers in public places can only engage in their own work with the Health Certificate. Persons suffering from dysentery, typhoid fever, viral hepatitis, active tuberculosis, purulent or exudative skin diseases and other diseases that hinder public health shall not engage in direct customer service before they are cured.