Need to provide application materials:
1. Surrounding warehouse information (address, orientation map, area, facilities and equipment, storage conditions).
2. To apply for selling cooked food in bulk, submit the cooperation agreement with the linked production unit and a copy of the food production license of the production unit.
3 food sales license application.
4. Food safety self-inspection, employee health management, incoming inspection records, food safety accident handling and other rules and regulations to ensure food safety.
5. Where vending equipment is used to sell food, the applicant shall also submit the product qualification certificate of vending equipment, the specific location, the name, address, contact information of the operator, the publicity method of the food business license and other materials.
6. It is applicable to the unit that informs of the commitment for examination and approval, and it is also necessary to provide the commitment letter for applying for the food sales and business license (with real-life photos of the structure and layout of the business premises).
7. Tools, containers and packaging materials that come into direct contact with food meet food safety standards.
8. Location map of business premises (surrounding environment) and flow chart of business layout suitable for food business (indicating main facilities and equipment).
9. A copy of the identity certificate of the food safety management personnel.
10. Text of food safety management system.