The fusion of milk and tea produces milk tea with milk flavor and tea fragrance. Chinese mainland, Taiwan Province Province, Hongkong, Macau, Yemen, Central Asian countries, India, Britain, Singapore and Malaysia all have the fragrance of milk tea. For example, Indian milk tea is famous for adding special spices from Ma Sala; Hong Kong milk tea is famous for its silk stockings milk tea, and Taiwan Province's bubble tea is also a must. Milk tea has the dual nutrition of milk and tea, and is one of the home-cooked dishes, which is popular all over the world. The varieties of milk tea are milk tea powder, iced milk tea and hot milk tea. Inner Mongolia is dominated by grassland milk tea to reduce fire and drive away cold.