Sauerkraut contains a lot of water. How to fry to get sour taste?

You can soak it in clear water for a while, rinse it off, wring out the water and cook normally.

food

400 grams of sauerkraut

A small amount of pepper

A small amount of oil and salt.

Method/step 1:

Prepare sauerkraut first. If you haven't cut it before, cut it first, as shown below.

Method/Step 2:

Then put the oil in the pan when it is hot, then put down the sauerkraut, stir-fry for a while, and then add the pepper, as shown below.

Method/Step 3:

Stir-fry for a while and then add salt, which can be less, as shown below.

Method/Step 4:

Add a little more water and stir fry, as shown below.

Method/Step 5:

You can go out of the pot, as shown below.