2. put the washed chicken wings on the kitchen paper towel and absorb the water.
3. Put the chicken wings in the marinade of the roast chicken in Orleans and pour honey on it.
4. Fully and evenly wrap the chicken wings in sauce and marinate them in the refrigerator for more than 4 hours.
5. Put the marinated chicken wings on the baking tray, and brush a layer of marinade on the surface of the chicken wings.
6. Put the marinated chicken wings into the oven, first preheat the oven to 170 degrees, select the up-and-down heating mode, and bake for 15 minutes, then take out the chicken wings and turn them over, and prepare the honey juice with New Orleans roast chicken powder, cooking wine, honey and water.
8. Brush with honey juice and put the chicken wings in the oven to continue baking.