2. Eat safely and live a healthy life.
3. Strictly crack down on unlicensed catering services.
4. Honesty is the guarantee of food safety.
5. Create a safe food street and be a healthy person.
6, want to eat all over the world fresh, safe in mind.
7, soy milk is delicious, and it is not poisoned when cooked.
8, safe dining, you and I * * * the same wish.
9. Strengthen supervision according to law to ensure food safety.
10, ensuring food safety and promoting a well-off society in an all-round way.
1 1. Advocate honest management to ensure catering safety.
12. Pay attention to food safety and create a better life.
13. Pay attention to catering safety and build a harmonious home together.
14. Pay attention to food safety and build a harmonious society.
15, caring for life and health and paying attention to food safety.
16. Strengthen safety supervision to ensure food hygiene.
17, adhere to the people-oriented principle and ensure food safety.
18. Pay attention to food safety and build a harmonious home.
19, quantitative classification of catering helps you consume safely.
20, according to the law to carry out special rectification activities of catering safety.
2 1, learn the Food Safety Law well to ensure the health of catering consumption.
22. Safe catering is connected to 10,000 households, and the safety of catering depends on everyone.
23, family affairs, national affairs, food and beverage safety is a major event.
24, tableware hygiene can not be ignored, disinfection and cleaning can be assured.
25. Food safety Every day, a healthy life is enjoyed every year.
26. Food safety is guaranteed, and green consumption enjoys health.
27. There are tens of thousands of catering safety departments, and supervision and management depend on everyone.
28, catering services, you, me and him, safe and secure, everyone praises.
29, catering service license, safe dining is guaranteed.
30, food and beverage supervision to the grade, smiling face to eat peace of mind.
3 1, strengthen the supervision of catering links and strictly control the entrance of food.
32. Accelerate the construction of the legal order of food safety in catering services.
33, banned in accordance with the law engaged in catering business activities without a hygiene license.
34. Ensure the safety of catering food and create a healthy dining environment.
35. Create a catering demonstration project to ensure the safety of catering consumption.
36. Strengthen the supervision of consumption links and create a food safety environment.
37. Everyone participates in safe eating and benefits from a healthy life.
38. Pay more attention to catering and take more responsibility for life.
39, long knowledge, rest assured, accumulate a public morality and refuse black heart.
40. Quantify and grade catering supervision, and ensure the safety of dining with smiling faces.
4 1, beans should be cooked and stewed thoroughly, and cooked cold dishes should be eaten as meals.
42. Catering service providers are the first responsible persons for catering food safety.
43, food safety demonstration street, rest assured that dining consumption is guaranteed.
44, crack down on illegal addition, and effectively protect the safety and health of the diet.
45. Ensure the quality of catering services and ensure people's healthy life.
46, strengthen the supervision of the construction site canteen, safeguard the health rights and interests of construction personnel.
47. Strengthen the safety management of catering services and strictly control the processing and production process.
48, vigorously practice the concept of scientific supervision, and comprehensively improve the level of food safety.
49. Create catering food safety demonstration projects and catering food safety demonstration blocks.
50. Promote management through creation, development through management, standardization through development and safety through standardization.